Treat Your Family Like Nobility

Historical Recipes from the European Aristocrats of the Past.

Home to www.RussianCuisine.us

Saturday, June 07, 2008

Fruit Marmalade

Ingredients:

2 lb fruits
1 lb sugar

Method:

Boil fruit with ½ cup water for about 10-15 minutes, then puree using a blender.
Boil the puree with low heating (avoid burning!) stirring sometimes and adding sugar by tablespoons.

After that, stir all the time until the mix stops sticking.
Cover a large flat dish with wax paper and lightly grease with butter. Spread the marmalade evenly on top. Allow to dry and cut.

0 Comments:

Post a Comment

<< Home